Graham 25

Powdery premix for Graham bread and specialties containing a high amount of fiber.
Advantages of use:
Using the Graham 25 premix, you are benefitting from the advantages of the ready-to-use ingredients mix, saving a lot of time in preparing the dough; it saves time by allowing you to simplify the traditiona recipe (all the ingredients of the premix are already dosed and mixed); The simple recommended recipe guarantees constant quality regarding the finished products; Graham 25 provides bakers with the possibility of baking a wide range of flavors, with a high amount of fiber.