Frutaline Apricot 50%

Apricot filling for pastry and confectionery products.
Advantages:
-a high amount of apricot cubes: 50%
-the filling is ready-to-use (does not require preparation)
-confers heat-resistance both inside and on surface
-constant quality
-various use, for satisfying a wide range of appetites.
-constant quality of the finished product.