Powdery mix for filling sweet breads and various pastry specialties.
Advantages of use:
-excellent quality/price ratio
-high thermal stability
-simple and easy recipe
-a specific walnut taste, due to the amount of at least 21% hazelnuts and walnuts.
-removes the risk of holes between the filling and the dough.
-removes the risk of Aflatoxin contamination (through laboratory selection and verification of the walnuts and hazelnuts)