Farcitura

Fruit purée glaze, used on confectionery products.
Advantages of use:
-the jelly is ready-to-use (does not require preparation) at cold temperatures;
-authentic due to high amount of fruit
-the fruit seeds and fiber are visible on the finished product
-natural aspect and color of the glazed fruits
-a wide range: kiwi, raspberry, strawberry, passion fruit
-stability towards refrigeration
-multiple use, in confectionery and pastry
-a distinguished aspect of the finished product.